Saturday in Western Australia

On the rig we have 160 people.  There is 20 different nationalities on the rig.  I am an ex-pat because I come from another country.  The camp boss has to cook to please all these different people.  I still have not tried the pork and beans over toast for breakfast.  I have been eating kangaroo -they serve it twice a week. Alot of lamb chops are served.  The pastry's have been ignored because of weight gain.  But, they are plentiful and look great.  Europeans put gravy on their meat, every meal.  I have learn to eat different kinds of cheeses -who knows what their names are.  I am a true lover of dates.  I snack on them all day long. I drink water with every meal cause the milk is warm and comes in a box and the juices are just heavy duty with calories.  Once in while-Thursdays when the barge comes in-we get soda drinks but they only last a couple of days.  The food is abundant here but weird.  Cereal is funny beacuse of the names instead of rice krispies they have rice bubbles!  I can't complain because the wieght problem continues to exist.  Well G'day.